Recipe of Award-winning Crispy Chicken Wraps

Crispy Chicken Wraps.

You can have Crispy Chicken Wraps using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Crispy Chicken Wraps

1. It's of crispy coating.
2. You need 2 tsp of paprika.
3. Prepare 1 tsp of ground cumin.
4. It's 1/2 tsp of cayenne pepper.
5. You need 1/2 tsp of ground coriander.
6. Prepare 1 tsp of garlic granules.
7. You need 1 tsp of mild chili powder.
8. Prepare 80 grams of breadcrumbs.
9. It's of other ingredients.
10. You need 2 tbsp of vegetable oil.
11. It's 1 of handful of mixed leaves (spinach, rocket, watercress).
12. It's 4 of corn tortilla wraps.
13. You need 2 of chicken breasts, cut into long thin strips.
14. You need 1 of yellow pepper, cut into thin strips.
15. It's 1 of red pepper, cut into thin strips.
16. Prepare 70 grams of mild cheese, cut into equal sized strips.
17. Prepare of other items needed.
18. You need 1 of strong medium to large food bag.
19. It's 1 of tin foil.

Crispy Chicken Wraps instructions

1. Preheat oven to 220°c / 200°c fan..
2. Mix all the spices together and then mix with the breadcrumbs..
3. Place the chicken in the food bag and add the oil and the coating mixture. Tie a knot in the bag to ensure completely sealed and shake until chicken is well coated..
4. Play the chicken strips onto a baking tray and cook in the oven for 18-20mins, or until cooked..
5. On the tortilla wraps, lay the mixed leaves, peppers and cheese. Once the chicken is done, reduce the heat to 200°c / 180°c fan, and lay the chicken strips onto the wraps..
6. Roll up the wraps and then cover with tin foil. Place in the oven for 10mins. (leave longer for a crispier wrap).