Recipe of Any-night-of-the-week Grilled Sweet Thai Chili Chicken Wraps

Grilled Sweet Thai Chili Chicken Wraps.

You can cook Grilled Sweet Thai Chili Chicken Wraps using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Grilled Sweet Thai Chili Chicken Wraps

1. It's 2 tbsp of olive oil.
2. You need 1/2 of red onion sliced finely.
3. It's 1/2 of red pepper sliced julien.
4. It's 1/2 lb of precooked sweet thai chili chicken strips.
5. You need of lettuce of choice (i used mixed).
6. You need of shredded cheese of choice (i used tex mex).
7. You need 2 of large tortilla wraps of choice (i used sundried tomato wraps).
8. Prepare 1 of avocado sliced (optional).
9. Prepare of sour cream.
10. You need of Sauce.
11. You need 3 tbsp of Thai sweet n spicy sauce.
12. It's 3 tbsp of mayo.
13. Prepare 1 tsp of strong dijon mustard.

Grilled Sweet Thai Chili Chicken Wraps step by step

1. Heat olive oil over medium heat in a frying pan, add onions and peppers, fry until begin to soften.
2. Add chicken strips cook for 10 minutes over medium heat or until heated through.
3. Meanwhile prepare sauce by mixing all ingredients, spread evenly over each tortilla leaving ~1 inch around uncovered.
4. Heat panini grill, (Note: if you don't have a panini grill, use a frying pan over medium-high heat sprayed with non-stick cooking spray)..
5. When chicken mix is ready add evenly to each prepared tortilla down the center leaving 2 inches at each end uncovered.
6. Top with avocado (if desired), lettuce, cheese and sour cream.
7. Roll tortillas as per photos.
8. Add tortillas (wrapped) to panini grill, (fold side down), grill for ~2-3 min, serve with side of choice.