Beef enchiladas. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite!
Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked.
These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple.
These are the best Ground Beef Enchiladas!
You can cook Beef enchiladas using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beef enchiladas
- You need 8 of tortilla wraps.
- You need 1 lb of ground chuck.
- Prepare 1 packages of shredded cheese.
- You need 1 1/4 cup of white rice.
- You need 1 can of enchilada sauce.
- Prepare 1 can of black beans.
Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Enchiladas originate in Mexico where people have been wrapping corn tortillas around fillings since Mayan times. The Best Beef Enchiladas Recipes on Yummly Easy Ground Beef Enchiladas, Creamy Chipotle Beef Enchiladas, Creamy Beef Enchiladas.
Beef enchiladas instructions
- In a medium skillet brown the meat.
- Bring water to a boil for rice.
- Cut tortilla wraps in half and place on wax cookie sheet.
- Layer with meat then beans and top with cheese.
- Roll tortillas up and place on cookie sheet and repeat until all wraps are done; top with more shredded cheese.
- Bake at 350°F for 20mins and serve.
This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. Fresh, fast, and way better than takeout, THESE are some good cookin' Enchiladas. These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef.
