Recipe of Homemade Sausage Shawarma

Sausage Shawarma.

You can cook Sausage Shawarma using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sausage Shawarma

1. Prepare of Lebanese bread/tortilla wrap.
2. You need of Cabbage.
3. It's of Carrots.
4. Prepare of Onions.
5. You need of Sugar.
6. It's of Sausage.
7. You need of Vegetable oil(for frying sausage).
8. You need 1 of Maggi cube.
9. It's of Mayonnaise.
10. It's of Ketchup.

Sausage Shawarma instructions

1. Fry your sausages in your vegetable oil for 5minutes.
2. Wash your carrots and medium sized cabbage. Peel off the carrot skin and grate using your grater.
3. Wash grated cabbage and carrots then put in a colander and strain the water.
4. Add grated contents to a bowl, add mayonnaise, little sugar and a little amount of maggi.
5. Mix altogether until well mixed..
6. Take tortilla wrap/Lebanese bread smear ketchup on it, then add grated cabbage mixture and the amount of sausages you want. If you want you can cut the sausages into tiny pieces.
7. Wrap shawarma and wrap them in a paper or foil paper, place in a microwave/oven/grill and heat for 5minutes. Enjoy❤️.