Recipe of Any-night-of-the-week Gobi manchurian with vegetables rice and chicken nuggets

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Gobi manchurian with vegetables rice and chicken nuggets.

Gobi manchurian with vegetables rice and chicken nuggets You can cook Gobi manchurian with vegetables rice and chicken nuggets using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Gobi manchurian with vegetables rice and chicken nuggets

  1. It's 350 g of Cauliflower.
  2. It's 3 tbsp of corn Flour.
  3. Prepare 3 tbsp of Flour.
  4. It's of Salt to t taste.
  5. Prepare of Water as required.
  6. Prepare 2 tbsp of Oil.
  7. It's 1 tbsp of Garlic.
  8. It's 2 of green Chilies.
  9. It's 1/2 cup of Spring onion.
  10. You need 4 tbsp of Ketchup.
  11. Prepare 2 teaspoon of chilli sause(ketchup main he red chilli dal kar banaye.
  12. Prepare 1/2 of black pepper.
  13. You need of Chicken nuggets.
  14. You need 150 gram of Chicken keema.
  15. Prepare to taste of Salt pepper according.
  16. Prepare 1/2 cup of bread crumbs.
  17. You need 1 of Egg.
  18. You need of Leftover bread crumbs.

Gobi manchurian with vegetables rice and chicken nuggets instructions

  1. Mix boiled cauliflower, corn flour, flour, salt and water in a bowl, coat well and keep it aside. - Fry cauliflower pieces in pan on medium flame until crispy golden. - In another pan add oil, garlic, green chilli, onion and saute for 1-2 minutes..
  2. Now add ketchup, chilli sauce, soy sauce, salt, black pepper and mix it well. - In a blow mix 1 tbsp of corn flour and half cup water to make corn flour mixture. - Now add corn flour mixture into the sauce and mix well until thickens..
  3. Add cauliflower and spring onion and mix well, cook for a minute. - Sprinkle spring onion and serve..
  4. Chicken nuggets:chicken ka keema karay salt pepper or bread crumbs dal kar chop karay phir egg main dip or bread crumbs ki coating karay..or fry kar lay.


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