How to Make Quick Fried Yam Cake (Snack)

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Fried Yam Cake (Snack). This fried Yam cake recipe is a hearty snack for all occasions, its tasty with sweet corn and tuna or without. A great snack for parties and celebrations. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.

Fried Yam Cake (Snack) See more ideas about Yam cake recipe, Steamed cake, Cake recipes. Yam cakes with lots of, lots of, yam cubes - that's one of the features of home edition yam cake. Cut the yam up into small strips. You can have Fried Yam Cake (Snack) using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Fried Yam Cake (Snack)

  1. It's of Pre-pack Yam cake (slice into pieces).
  2. You need of Oil.
  3. It's of Sweet Dark sauce.

Sandwich the yam, rice cake and sweet potato and dip into the batter then place them into the hot oil and fry till golden brown and crispy. Fried yam and Glutinous Rice Cake. The Best Yam Cake Recipes on Yummly Purple Yam Cake, Golden Yam Cake, Steamed Savoury Yam Cake.

Fried Yam Cake (Snack) instructions

  1. Heat oil to pan, place the yam cake on the pan and fried for 20min- 25min.
  2. Ready to serve with Sweet Dark sauce.

The yam cake definitely tastes much better after it is pan-fried which is what I liked as always. Here's a little tip should you need to cut the yam cake even before it has cooled down. You can dip the knife in some very hot water entirely, wipe it clean and slice it through. Be sure to wipe the knife clean after. View top rated Fried yam recipes with ratings and reviews.


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