Recipe of Homemade Creamy Pasta

Creamy Pasta.

You can cook Creamy Pasta using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Creamy Pasta

1. It's 1/2 tsp of garlic minced.
2. You need 1/2 of onion, finely diced.
3. Prepare to taste of Black pepper.
4. Prepare to taste of Salt.
5. It's 100 g of pasta.
6. You need 2 tbsp of cream cheese.
7. You need 1/2 of chicken stock cube dissolved in 100ml of boiling water.
8. You need of Small handful of fresh parsley, finely chopped.
9. Prepare 1/4 tsp of turmeric powder.
10. Prepare of Less than a 1/4 tsp of ground nutmeg.
11. You need 160 g of penne pasta.
12. You need 75 g of grated cheddar cheese.
13. It's 4-6 of mushrooms, finely sliced.
14. It's 1 tbsp of olive oil.
15. It's of Grated parmasan cheese (optional).

Creamy Pasta step by step

1. Cook pasta according to packet instructions..
2. Heat the olive oil in a saucepan over medium heat. Add the onions and fry gently for a couple of minutes..
3. Next add the garlic and cook for another minute or so. Add the mushrooms and parsley. Fry for 4-5 minutes over a medium heat..
4. Add the stock and cook down until sauce thickens..
5. Next add the cream cheese, turmeric and nutmeg. Season with salt and pepper. Lower the heat it necessary and stir frequently..
6. Add the cheddar cheese and gently stir until fully melted..
7. Drain pasta well. Stir into the cheesey sauce until fully combined..
8. Sprinkle some parmasan cheese for serving..