Recipe of Any-night-of-the-week Rice flour veg & dryfruits Uttapam

Rice flour veg & dryfruits Uttapam.

You can have Rice flour veg & dryfruits Uttapam using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Rice flour veg & dryfruits Uttapam

1. Prepare 1 Cup of rice.
2. Prepare 1/4 Cup of curd.
3. Prepare 1 packet of Eno.
4. It's 1/4 Cup of oil.
5. Prepare 1/4 Cup of chopped onion.
6. It's 1/4 Cup of chopped tomato.
7. Prepare 1/4 Cup of chopped Capsicum.
8. You need 1/4 Cup of gretted Carrot.
9. You need 1/4 Cup of paneer small peices.
10. Prepare 1/4 Cup of chopped cucumber.
11. Prepare 1/4 Cup of chopped cashew almond & Raisin.
12. Prepare to taste of Salt.
13. Prepare 1 Teaspoon of Red chilli powder.
14. You need 1 of cumin seeds powder.
15. Prepare 1 teaspoon of garam masala.
16. You need 1/4 Cup of Coriander chutney.

Rice flour veg & dryfruits Uttapam instructions

1. First Wash rice with water. Grind in mixei.Make fine powder..
2. Take a big bowl & add rice flour & curd. Add chopped cucumber onion tomato capsicum carrot & paneer..
3. Add all spices to taste. Add all dryfruits. Mix well properly.Make a smooth better..
4. Add Eno in better Mix nicely..
5. Heat a nonstick pan.Add oil & spread rice flour better with spoon like chilla on tawa. Cover with plate for 5 minutes. Remove plate.Cook uttapam..
6. Flap the uttapam. Cook both side till becomes light brown. Ready uttapam..
7. Take a plate.Serve hot uttapam with Coriander chuteny..