How to Prepare Any-night-of-the-week Burdock Root Consomme Soup

Burdock Root Consomme Soup.

You can have Burdock Root Consomme Soup using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Burdock Root Consomme Soup

1. Prepare 100 grams of Burdock root.
2. It's 1/4 of Onion.
3. It's 2 slice of Bacon.
4. Prepare 1 dash of Fresh parsley.
5. You need 2 tsp of Oil.
6. You need 500 ml of ■Water.
7. You need 1 of ■Consomme cube.
8. It's 1 dash of ■ Salt, black pepper.

Burdock Root Consomme Soup step by step

1. Scrub the burdock root with a brush and wash off the dirt. Slice it finely and soak in water..
2. Thinly slice the onion and cut the bacon into 1 cm pieces. Finely chop the parsley..
3. Heat oil in a saucepan, add the bacon and onion and fry until the onion has softened. Then add the burdock root and fry so the oil is distributed evenly..
4. Add water and consomme and simmer. When the burdock root has cooked through, season with salt and black pepper. Transfer to the serving dishes and sprinkle parsley to finish..