Steps to Make Homemade Cestini caprese

Cestini caprese.

You can cook Cestini caprese using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cestini caprese

1. It's of Roll of puff pastry.
2. You need 100 g of mozzarella ciliegine (di bufala if poss).
3. You need of Few cherry tomatoes.
4. You need of Fresh basil.
5. It's of Olive oil for greasing.

Cestini caprese instructions

1. Preheat oven to 180. Lightly grease a muffin tray with oil. Cut out the pastry into small circles. Add to the tray, prick with a fork and bake for about 10 mins. Leave to cool completely on a wire rack..
2. Drain the cheese and slice. Slice tomatoes and add one slice of each on top of your little baskets. Top with some fresh basil and enjoy 😍.