My Italian beef whirls.
You can have My Italian beef whirls using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My Italian beef whirls
- Prepare 1 sheet of puff pastry store bought.
- Prepare 500 g of lean ground beef.
- Prepare 3 tbsp of tomato puree.
- Prepare 1 tbsp of Italian mixed herbs.
- Prepare 2 tsp of garlic powder.
- It's 2 tsp of chilli powder.
- Prepare to taste of Salt and pepper.
My Italian beef whirls step by step
- Lay pastry out.
- Mix remaining ingredients together.
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture.
- Roll up into a log then freeze for 30 mins.
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked....enjoy🍽.
