Satvik Green peas and Kabuli chanarice in pressure cooker. Hi Guys, This is my first youtube cooking video. Please ignore the little miss on this video. The delicious Kerala style Peas Curry made with dried green peas.

Kabuli chana pulao recipe which makes a delicious and wholesome meal. Chana Pulao Recipe with step by step photos. In a pressure cooker heat ghee or oil and add all the whole. You can have Satvik Green peas and Kabuli chanarice in pressure cooker using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Satvik Green peas and Kabuli chanarice in pressure cooker

Prepare 1/4 cup of kabuli channa.
You need 1/4 cup of peas.
You need 1 cup of rice.
You need 1/2 teaspoon of Cumin seeds (jeera).
You need 1/2 teaspoon of Fennel seeds (saunf).
You need 3 of cloves.
Prepare 3 of cardamom.
Prepare 2 of bay leaves.
Prepare 1/2 inch of cinnamon stick.
Prepare 1/2 teaspoon of hing(asafoetida).
You need 1/2 teaspoon of turmeric powder.
Prepare 2 teaspoon of ghee.
It's 3 cup of water.
It's to taste of Salt.
You need 1/2 teaspoon of amchur(dry mango) powder.
It's 1/2 teaspoon of Red chilli powder.
It's 1/2 inch of ginger cut into small pieces.

Satvik Pressure Cooker - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. dhokla cooking. Pesh hai Satvik Ke ye Non induction premium pressure cookers in two beautiful and elegent designs. Is it rice and peas or rice and beans? This is the conundrum with which I am faced.

Satvik Green peas and Kabuli chanarice in pressure cooker instructions

Add ghee to the pressure cooker all kada masala then jeera saunf turmeric hing ginger mix well then add rice water and salt peas and kabuli chanaand cook for three whistles..
Open mix well and serve with raita..
Note cook kabuli chanafirst for six whistles..

Green Peas Rice is a simple and quick variety rice made using green peas and coconut ground spice. Tips for cooking the Basmati Rice using Pressure Cooker. Rinse rice in water for few times until Chickpeas Masala Rice Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. When kabuli chana is half boiled, add enough water and cover the dish.