Step-by-Step Guide to Make Quick Shrimp Scampi & French bread croutons

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Shrimp Scampi & French bread croutons.

Shrimp Scampi & French bread croutons You can have Shrimp Scampi & French bread croutons using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shrimp Scampi & French bread croutons

  1. Prepare of Croutons:.
  2. It's of French bread cut into one inch cubes.
  3. You need 2 tbsp of butter.
  4. It's to taste of parsley.
  5. You need to taste of Italian blend seasoning.
  6. You need to taste of Tony Chachere's seasoning.
  7. Prepare of Scampi.
  8. It's 2 lbs of shrimp, best from the Gulf of Mexico.
  9. It's half of stick butter.
  10. You need to taste of garlic powder.
  11. You need to taste of parsley.
  12. Prepare to taste of celery seed.
  13. Prepare to taste of Italian blend seasoning.
  14. It's to taste of Tony Chachere's seasoning.
  15. Prepare of cornstarch slurry.
  16. You need of Garnish:.
  17. You need of parsley.
  18. It's of fresh grated parmesan cheese.

Shrimp Scampi & French bread croutons instructions

  1. For croutons, melt butter and add seasonings into a non stick skillet, toss French bread cubes in and saute until croutons absorb butter and toast lightly, set aside.
  2. In a saute pan, melt butter and seasonings, add shrimp and cook until shrimp turn pink, between 5-10mins, add cornstarch slurry to tighten liquid, do not overcook, shrimp will turn rubbery.
  3. Place croutons on individual plates, pile shrimp on top, garnish with parmesan and parsley.
  4. Enjoy.


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