Dudhi Or Lauki Halwa. Lauki halwa or dudhi is a sweet Indian dessert made of bottle gourd and taste super delicious. This lauki halwa is so scrumptious and simple that you will. Lauki halwa or Dudhi halwa is a sweet Indian dessert made from bottle gourd or opo squash.

There are two ways of making. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa. You can cook Dudhi Or Lauki Halwa using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Dudhi Or Lauki Halwa

It's 500 gms of Dudhi or Bottle Gourd.
Prepare 1/4 cup of Ghee.
You need 1.5-2 cups of Full Fat Milk.
It's 3/4 cup of Sugar.
Prepare 1/4 tsp of Cardamom Powder.
It's 2-3 Pinches of Nutmeg Powder.
It's as required of Roughly chopped Nuts.

Dudhi or lauki ka halwa is a delicious sweet dish made of bottle gourd, milk, sugar and ghee. Dudhi Halwa is my Mom's all-time special dessert! I have so many memories of this dish. She made this more frequently than any other dessert.

Dudhi Or Lauki Halwa step by step

Firstly peel off the skin of dudhi and grate it..
Heat up the ghee in heavy bottom pan on low flame. Add grated dudhi and cook till it turns tender. Keep on stirring continuously so that it doesn't get burns..
Lower the flame and add milk and sugar. Stir continuously and cook till milk evaporates completely..
Add chopped nuts, cardamom powder and nutmeg powder. Mix well and further cook for a minute or 2. Switch off the flame..
Garnish with some chopped nuts and serve hot or warm..

This mild and versatile vegetable is a rich source of vitamins, calcium and. moreover the recipe for dudhi ka halwa recipe is absolutely simple and any amateur cook can easily try without much hassle. some important and critical tips for a perfect layered lauki ka halwa recipe. firstly, grate the bottle gourd only at the sides and do not use the center part of it. secondly, you can also add. How to Make Dudhi or Lauki (Bottle Gourd) Halwa Heat milk until it comes to a boil. In a deep pan, heat Nutralite, add the grated dudhi and saute for five to seven minutes. Divine Dudhi ka Halwa or Dudhi no Halvo with mawa is an Indian sweet made with grated bottle gourd, milk products, and sugar. Here we have how to make the best lauki ka halwa the traditional way step by step.