Recipe of Award-winning Rooh Afza kheer

Rooh Afza kheer.

You can have Rooh Afza kheer using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rooh Afza kheer

1. It's 1 cup of fresh basmati rice.
2. It's 3 cup of creamy milk.
3. Prepare 2 tablespoons of Rooh Afza.
4. Prepare 1 tablespoon of Elachi powder.
5. Prepare 3/4 cup of sugar.
6. You need 1 tablespoon of dry fruits (pista and kismis).
7. Prepare 1/2 tablespoon of rose water.

Rooh Afza kheer instructions

1. First of all rise is soaked into water upto one hour..
2. Then put pan on the gas stove, add creamy milk heat them..
3. After than put soaked basmati rice into creamy milk, at low medium flame cook it..
4. After than ten to fifteen minutes of cooking, we find that kheer become ready, then add Elachi powder and sugar powder mix well..
5. Then switch off the gas flame, add Ruafza and rose water here, mix well then garnish with pista and kismis and serve with beautiful rose and grapes..