Steps to Prepare Super Quick Homemade Creamy bean

Creamy bean.

You can cook Creamy bean using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Creamy bean

1. It's 1 bag of frozen green fava beans.
2. Prepare 1 pound of chopped lamb shanks.
3. You need 6 cup of hot water.
4. You need 2 of onions.
5. It's bag of Spice.
6. You need 5 of garlic.
7. It's 2 cups of yoghurt.
8. It's 1 of Yolk.
9. It's 2 tablespoon of cornstarch.
10. It's 1 teaspoon of Salt.
11. It's 1 teaspoon of peper.
12. You need 1 teaspoon of turmeric.
13. You need 1 teaspoon of cumin.
14. You need 4 cups of meat broth.
15. You need 4 tablespoon of oil.

Creamy bean instructions

1. Wash meat then over medium heat With 2 tablespoon oil cook the lamb then after 10 minutes add 6 cups hot water and onion roughly chopped and the spice bag and cook for hour.
2. Using other pot add 2 tablespoon oil start with chopped onion garlic cook to soften add the beans cook for 10 minutes add 2 cups of lamb broth for 20 minutes over medium heat make sure the bean is soft at the end of 20 minutes add salt peper cumin turmeric and mix.
3. Prepare the yoghurt sauce with yolk and cornstarch mix well and add slowly 2 cups of broth to it.
4. Start adding just the meat to bean it supposed to have some broth in it the bean mixture then add the yoghurt mixture on top and cook for half hour I. That time I see if need more broth I will add on top make sure it’s hot when you add it serve with white rice on side enjoy.