Pan Fry Garlic Salt Buttered Mushroom 5 Mins.
You can cook Pan Fry Garlic Salt Buttered Mushroom 5 Mins using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Pan Fry Garlic Salt Buttered Mushroom 5 Mins
- Prepare 200 g of Mushrooms any kind.
- You need 1 slice of salted butter 1cm thick.
- It's of garlic salt.
- You need of black pepper.
Pan Fry Garlic Salt Buttered Mushroom 5 Mins instructions
- Lightly sprinkle garlic salt and black pepper on both sides of mushroom. Not too much incase its too salty.
- Heat up the pan ~ Mid Heat place the butter inside then place mushroom inside the pan. fry both sides around 3 mins if u like it softer can cook longer by adding 10 ml of water pan frying until water drys up. Taste it. if bland can add a little more garlic salt and pepper. Done!.
