How to Prepare Favorite Bhel Puri (Mumbai Street Snack)

Bhel Puri (Mumbai Street Snack).

You can cook Bhel Puri (Mumbai Street Snack) using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Bhel Puri (Mumbai Street Snack)

1. Prepare 2-3 cups of puffed rice, slightly dry roasted & cooled.
2. You need 1/2 cup of mixture / farsan.
3. You need 5-6 of papdis, crushed.
4. It's 1/2 cup of fine sev (savoury noodles).
5. Prepare 1/2 cup of boiled potatoes, chopped.
6. Prepare 1/2 cup of tomatoes, chopped.
7. Prepare 1 of onion, chopped.
8. It's 1-2 of green chilies, chopped.
9. You need 1/2 cup of coriander leaves, chopped.
10. You need 2-3 tbsp. of roasted peanuts.
11. It's 1/2 tsp. of red chili powder.
12. You need 1/2-1 tsp. of cumin powder.
13. It's 1/2-1 tsp. of pepper powder.
14. You need 1/2-1 tsp. of chaat masala.
15. You need pinch of salt.
16. You need 1 tsp. of lime juice.
17. Prepare of sweet tamarind chutney as required.
18. Prepare of green chutney as required.
19. You need of red chili-garlic chutney.
20. Prepare 1 tsp. of each of coriander leaves and sev to garnish.

Bhel Puri (Mumbai Street Snack) step by step

1. Mix together puffed rice, farsan and crushed papdis..
2. Add sev, onions,.
3. Boiled potatoes, tomatoes, green chilies,.
4. Peanuts, coriander leaves,.
5. All the dry spices.
6. And the chutneys..
7. Mix everything well..
8. Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately.