Simple Way to Make Award-winning Corned Beef with Veggies

Corned Beef with Veggies.

You can cook Corned Beef with Veggies using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Corned Beef with Veggies

1. It's 1 can of corned beef.
2. Prepare 1-2 of carrots.
3. It's 1-3 of potatoes.
4. Prepare 1 of yellow onion.
5. You need 1 tablespoon of olive oil.

Corned Beef with Veggies step by step

1. Dice up the onion, carrots and potatoes into 1 cm cubes.
2. Warm up your pot/pan/wok, add in the oil, carrots and potatoes in first and saute them for 10-15 min or until half cooked.
3. Add in the onions and saute them till they turn translucent. Then add in the corned beef. Mix it all up and cook it for another 5-10 mins, depending on how brown you like your beef to be. And bam! It's done! Have it with rice or bread.