How to Make Any-night-of-the-week Avocado and egg toast

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Avocado and egg toast. Mash avocado in a bowl; stir in lemon juice, cayenne pepper, and sea salt. Top with fried egg and season with sea salt and pepper. Smashed avocado toast with egg is one of the best brunch recipes out there.

Avocado and egg toast Read the full recipe after the video. Toast bread to your liking and remove to a plate. Top with mashed avocado, some of the pickled shallot, and poached egg. You can cook Avocado and egg toast using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Avocado and egg toast

  1. It's 1/2 of avocado mashed.
  2. You need 1 slice of toasted honey wheat bread.
  3. You need 1 of over easy egg.
  4. Prepare 1/2 tbsp of butter.
  5. You need 2 slices of tomatos.
  6. You need of Spinach(if desired).
  7. Prepare 1/2 tbsp of Heb whipped salad dressing.
  8. You need of Seasonings(season to your liking I don’t measure and don’t use a lot).
  9. You need 1/4 tsp of ground turmeric.
  10. Prepare 1/4 tsp of ground ginger.
  11. Prepare 1/4 tsp of ground cumin.
  12. You need 1/4 tsp of onion powder.
  13. It's 1/4 tsp of paprika.
  14. You need 1/4 tsp of garlic powder.
  15. Prepare of Pink Himalayan salt.
  16. Prepare of Black pepper.

Sprinkle with aleppo pepper and serve immediately. Toast the bread in a toaster until golden and crispy, place the quarter avocado over the toast, slice it and mash it on top of the toast. Top with eggs of choice, and season with salt and pepper, to taste. For fried eggs: Heat butter in nonstick skillet over medium-high heat until hot.

Avocado and egg toast instructions

  1. Toast your bread.
  2. Cook your egg with 1/2 tbsp butter,over easy is my favorite way. Add seasonings before egg cooks.
  3. Put mayo on your toasted bread then spread the mashed avocado over that put the tomato on top and then add spinach(if desired) to that to keep from sliding off. Then add the egg and enjoy!.

In small nonstick skillet, melt butter over medium heat. In small bowl, mash avocado; season and spread on toast. Top with egg; sprinkle with pepper and hot sauce. I'm not much of a breakfast person, most mornings I usually grab a cup of coffee, a hard boiled egg and a piece of fruit, or whip up a smoothie. Mash avocado with lime juice and salt.


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